Marks & Spencers Minstrone Soup

How to whip up a complete meal in less than 15 minute's time?

Use Marks and Spencers Minestrone soup!


I cooked this organic udon in another pot...

when it's done, add them into the minestrone soup in another pot and bring to boil....

Sprinkle some black pepper~~
and good to go!!
Yummy Yummy!!

I will definitely buy their minestrone soup again~~!

Marks & Spencers Soup (New Recipe)

I used to buy canned soups from Marks & Spencers..and stopped..
because the taste is actually not really rich...

Now that they are having this range of new recipe soups...
I bought 3 cans to try~

I love mushrooms...

My man's favourite...

his favourite too~~
only 2.90 per can!
just heat and drink...I know it's not that healthy to take can food products...
once in a while =)

Will update after drinking~!

Easy & Healthy Pumpkin Soup

A super easy to make soup!

Yum to the MAX...with minimum ingredients!

Just

1. Pumpkin

2. Water

3. Milk

4. Seasoning

Fill pot with water just covering the pumpkin...and boil till soft...

Wait for it to cool down...and puree!

Smooth~~~! & it's thicker...

I used the G vegeterian powder instead of cubed chicken stock...
or you can just use salt to season it! =)

Lastly, add milk and bring to a boil....




Drizzle some additional milk & sprinkle some black pepper...

& good to go!!

isn't it hassle free?

and definitely won't add on to your pounds!

Enjoy!!

A Lovely Lunch On Saturday

(Back Log)
A lovely saturday!
i gave my saturday students and myself 2 weeks break after their exams!
Wooohooo~~


And finally have sometime to whip up a meal for my family....

I had white button mushrooms, spinach, eggs and cheddar cheese....
So i decided to make some hot spinach salad...


Sauteed the garlic with some oil and add in mushrooms, cook till just nice....not too soft...
Mix the hot mushrooms with spinach and cheddar cheese...

Toss in the hard boiled egg & some fine sea salt...

Sprinkle some black pepper on top...
and good to go!
My family and I enjoyed it...


And i started making the crusty european bread at 9+am...

Bread is ready to go with Homemade mushroom soup!

No butter and cream....

The best enjoyment....



While we are munching onto the crusty bread...

I sent another bread into the oven....

I love it!!

Eat it with some Lurpak unsalted butter...
Here we are..having the "Cartel" feeling again!

I really hope to get my house and invite my friends over for
PARTY!!!!!!!

Let's make healthy mushroom soup!

You can get these ingredients easily...
Let's start!

1 tsp of oil
800g white button mushroom
1 large white onion
1/2 vegetable stock cube (you can use soya sauce & salt instead)
1 1/2 cup of water
1 cup of low fat fresh milk


Let's start!!

Put a teaspoon of oil into the pan...
sauteed your white onions...till soft...

Add in the mushrooms...and keep stirring it...


Add in 1/2 cup of water

simmer it on low heat for 2 mins...
let it cool in the pan...

Blend it!

Add in the remaining water

Reboil it!

Put the chicken stock cube in...& stir....

Lastly...pour in the milk...
Stir again.

taste it...
if you feel that it's not salty enough, add salt & soya sauce

If it's not thick enough,
mix some flour with water...
stir into the soup slowly to meet the desired consistency


sprinkle it with ground black pepper and chopped parsley~

And here's the healthy mushroom soup~~
No cream at all!!
So you can enjoy it without feeling sinful =)

Have fun!

They just dont match!

It's my turn to cook for my in laws again~~

Wanted to use the instant can soup to cook the hot and sour soup...
i thought i bought 2 of the same kind..
but the other is actually scallop seafood soup! Argh!


So i ended up with 2 kinds of soup!

Not bad la..just add more ingredients and boil...
and u get to drink msg soup..WAHAHA.. =X


And i'm gona let them try my "stir fried spaghetti"

Drinking a sip of the chinese soup + a mouthful of spaghetti gave me a weird feeling...

I love to see the strands of spaghetti!

In laws were not used to eating these...
mother in law said that the spaghetti was very hard...hehe..cos it's wholemeal ma...
maybe she thought that i've undercooked it...
and they don't eat salmon...
Sooooo....i got to try other stuffs next time....
Try harder!

Let's Make Tomato Soup!

These are the main ingredients~~

Tomatoes, celery, carrots & onion

Let's start!

Sauteed the onion with canola oil till slightly brown...

Put in the tomatoes and simmer till it's soft...

Followed by celery and carrots..

Add in water...
boil under medium fire for a few minutes...


I added more water to make it cool down faster...

Blend it till smooth...

Add in chicken stock cube and some tomato ketchup...
(amount depends on personal taste)

Put it back to the fire, reboil....



Ready to serve...

with black pepper and basil leaves....

Nutritious and guilt free soup for you and your family!
=p