These are the main ingredients~~
Tomatoes, celery, carrots & onionLet's start!
Sauteed the onion with canola oil till slightly brown...
Put in the tomatoes and simmer till it's soft...
Followed by celery and carrots..
Add in water...boil under medium fire for a few minutes...
I added more water to make it cool down faster...
Blend it till smooth...
Add in chicken stock cube and some tomato ketchup...
(amount depends on personal taste)
Put it back to the fire, reboil....
Ready to serve...
with black pepper and basil leaves....
Nutritious and guilt free soup for you and your family!=p
5 comments:
Wow so fun like that.
how much is the blender?
so use this blender to make cream soup?
not worry too hot?
Linda
Corraine.. same concern as Linda..
And also can show how to make mushroom soup too???? hehe... i like that one toooo..
Hi Linda & Tracy!..
quite easy to make one..
the blender is about $45..i bought like 2 years ago...u can blend anyting with this...can make milkshake also..but this soup no cream leh...hahahahaha...
and regarding the heat..got to wait for the soup to cool down b4 blending..safer to drink like that...
OOoo..actually i've already took pictures of the making of mushroom soup...but halfway, i gave up..HAHAHA..next time OK? =)
ohhh..must cool down first then can use the blender?
wow luckily i ask, if not i just do it right away.
hahahah
Linda
Hey linda! missed ur comment!
anyway u also MIA ah..HAHAHAHA..
u know hor..i saw the ang mo cooKing show hor..hot hot they also put and blend..WAHAHAHA..dont know why the machine wont spoil
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