Look at all these ingredients...
Thick Bee Hoon
Onions, Shredded Cucumbers, veggies
Chilli Paste~
Steamed Kunning Fish
I spent alot of time to take out the flesh...
Sardines..smashed...
Dont know wat is this called..Turnip?
Nice fragrance...
Boiled together with the chilli paste, assam, belachan & the smashed fishes..
It's Penang LAKSA!!Whoah~its so appetising till lao gong had 2 big bowls!
I only had one la..haha
Burning hot!
My mil is from penang.so she knows how to make these...
lao gong wanted to learn,
so we helped this time round.
YUM YUM YUM!!!
