The loaf that made me slept late ytd..
started to make at 3pm..
and finished everyting at 12+am..
YAWNZzzzzzzz....
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Snaily~~
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The one not sliced is for lao gong =)
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Tried umpteen times to capture the nice texture.
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Although it toOk a long time to rise,
I tink it's worth it.
For everyone to taste my self made wholemeal bread!
I altered the recipe myself, & made it into a healthier 1.
No butter, just olive oil.
Less sugar..
And lastly...I need a REAL CAMERA!!